Dench Range of gluten free

Here at Dench bakers we take our Gluten free bread seriously; with the installation of a dedicated Gluten free room, our bakers are able to produce a range of certified gluten free bread. We regularly have our bread tested for any gluten content to ensure the product is of the highest integrity. 

The range of Dench gluten free products are available Tuesday, Wednesday, Thursday, Friday and Saturday. 


Dench Gluten Free - Our original gluten free loaf, made with organic besan flour, buckwheat flour, corn starch, bio-dynamic brown rice flour and chia flour.

Seeded Gluten Free - Our gluten free loaf with a special combination of sprouted mung bean and linseed, topped with pepita seeds.